Butcher
Pantry
Hereford Prime Shin on the Bone (Ossobuco)
$11.00
Lamb Leg Half (bone in)
$26.50
Lamb Leg Whole (bone in)
$53.00
Lamb Mid Loin - Cut into chops (1kg)
$34.00
Lamb Mid Loin - Roast
$32.00
Lamb Noisette
$25.00
Lamb Oyster (Bone-in Shoulder cut)
$27.00
Lamb Shanks (2 pack)
$14.00
Lamb Spare Ribs (500gm)
$12.00
Lattice Chicken
$26.00
Marinated Boneless Skinless Chicken Thigh (500gm)
$12.50
Pork Belly Porchetta
$35.00
Reserve Flat Iron Steak
From $17.00
Ribeye Steak (250gm Cut Steak)
$21.00
Ribeye Steak Whole
From $41.00
Rump Steak
From $13.50
Semi Boned Chicken Leg
Spanish Chorizo Free Farmed Pork Sausage (6 pack)
Steak and Cheese Pie (2 pack chilled)
$15.00
Steak and Onion Beef Sausage (6 pack)
$13.50
Steak, Blue Cheese & Onion Jam Pie (2 pack chilled)
$16.00
Toulouse Pork Sausage (6 pack)
Traditional Pork Sausage (6 pack)
Venison, Red Wine & Cracked Pepper Sausage (6 pack)
Wakanui 65 Day Grain Finished Brisket
$68.00
Whole Free Range Chicken
$19.00
Wild Fennel Co. - Chicken
$4.00
Wild Fennel Co. - Cow
Wild Fennel Co. - Pig
Wild Fennel Co. - Pocket Salt
$5.00
Wild Fennel Co. - Sheep